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For Seafarers near and far
Are you ready for something wholesome?
Here is a sneek peak of what will land in your inbox every month!
Food store staples
The Original Seaside Sourdough
Cooking on a fire can be challenging but the joy of peeking under the lid of the camp pot to find a blistering beauty below is so satisfying.
Mid Passage Munchies
Cookie Dough Nicecream
We get it, this is a weird spin on classic vegan-based ice cream, but take our word for it, the chickpeas really add a texture that takes this recipe to the next level!
An easy-to-use conversion chart for those times when you are out of range and out of answers.
This FREE pdf can be easily printed off and displayed on your fridge or saved to your desktop for easy reach when cooking in the galley. It includes cup conversions for basic ingredients, metric cups & spoons to milliliters and fluid ounces, and solid measurements from grams to ounce.
Community Garden
Growing Microgreens On A Boat
Everything you need to know for adding healthy and home-grown fresh greens to your galley!
Mind & BREATH
Mindfulness - The Foundation of Freediving
Freediving, as you may or may not know, demands a greater level of physical performance than your day-to-day snorkeling adventure. That physical performance is made possible via our mindset.
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